Van Hill Silver Label [2020] 750ml/Red

The modernization of Spanish winesymbolic presence

Founded in 1916 by Juan Gil Jimenez, Juan Gil is a representative winery in Jumilla that has been producing wine for four generations to this day. The current owner, Miguel Hill, who is the fourth generation, is a traditional winemaker who protects the traditions of Jumilla, but he is also a driving force behind modern Spanish wine. He is the owner of El Nido, a grand project aimed at producing Spain's finest wine, with the genius winemaker Chris Ringland as the brewing supervisor. ) has made the world aware of its original high quality.

Jumilla, located in the northern region of Murcia, has a continental climate with hot summers reaching 40 degrees Celsius and winters often dropping below freezing, and is dry with only 300 mm of rainfall. This harsh natural environment results in small harvests, producing powerful wines with rich fruit flavors.

Bodega vineyards are located at an altitude of 700–850 m. The soils are very poor, pebbly, sandy and calcareous, and most of the vineyards are planted with Monastrell, which is typical of Jumilla. Brewed in a field of old trees and in a cellar equipped with the latest equipment. We are a producer with both tradition and technology.

We use grapes from old vines that are over 40 years old. The toasty, smoky aroma from the barrel blends well with fruits such as blueberries and blackberries and oriental spices. The velvety tannins are sweet and the ripe fruit is very juicy. It has a voluminous attack, but it also has a freshness due to minerals and acidity, and an elegant balance of fruit, alcohol, and oak. The long aftertaste is full of deep fruit flavors.

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