You can use leftover wine for cocktails!
You can also use leftover wine for cocktails.
Then, on the first day, you can enjoy the taste of the wine in the normal way, and on the second day, you can make a cocktail with the leftover wine and enjoy a slightly different taste.You can enjoy it in two ways with one bottle. .
I have leftover wine! If so, why not try making a wine cocktail using leftover wine?
Easy at home! making wine cocktails
Some people may think that making cocktails by themselves is difficult. Of course, there are many that are difficult to make or require many ingredients that are difficult to prepare at home. However, there are many cocktails that are easy to make by simply mixing ingredients that you can prepare at home! Cocktails made with wine are generally refreshing and easy to drink. It is relatively easy to drink, even for people who don't like alcoholic beverages with high alcohol content. A cocktail made with wine, perfect for the upcoming hot season. Why not start with an easy-to-make recipe?Rosé wine cocktail “Rosépan”
The cutely named cocktail ``Rosépan'' is popular in France. The official name is "Rosé Pamplemousse."
"Pamplemousse" means grapefruit in French. As the name suggests, it's a cute-looking cocktail that mixes rosé wine and grapefruit!
The consumption of rosé wine in France is much higher than in Japan. Especially in the hot summer, rosé wine is very popular as it is refreshing to drink. Rosé bread is a product made by mixing grapefruit juice with rosé wine to increase its freshness to help you survive the hot summer.
This summer, why not enjoy the summer heat the French way?
Photogenic! How to make rosé bread
To make rosé bread, simply mix rosé wine and fresh grapefruit juice in a ratio of 1:1. If you don't have fresh grapefruit juice available, you can also use grapefruit juice instead. Rosé wine can also be made deliciously with rosé sparkling wine. You can also add ice or honey if you like! Garnish with cut grapefruit and you can enjoy a fine wine cocktail at home.Recommended wine for rosé bread
Carte Noir Cotes de Provence Rosé 750ml Rosé Wine [blogcard url="https://www.winenation.jp/view/item/000000003376"] A rosé wine produced in the Provence region of France, one of the world's leading rosé wine producing regions. A dry type of rosé with a fruity and fresh acidity, it is also perfect for rosé bread!Red wine cocktail "Kitty"
"Kitty" is one of the most representative cocktails using red wine. I've heard your name before! I think there are many people who say that. Kitty is actually a simple cocktail that can be made with just two ingredients.
You can make it with things you can find at the convenience store! How to make Kitty To make Kitty, simply mix red wine and ginger ale in a 1:1 ratio. That's all! It's really easy, isn't it? When it comes to red wine, it is better to choose a lighter type than a more astringent type. Sweet ginger ale is often used, but if you prefer, you can also use a dry ginger ale for a bitter taste. Also, if you want to make it more refreshing, we recommend adding ice or lemon slices if you like. I have leftover red wine! If so, please buy some ginger ale at a nearby convenience store and try making it.
Recommended wine for Kitty
Santa Teresa/ Prato Nero d'Avola Organic 750ml Red Wine [blogcard url="https://www.winenation.jp/view/item/000000003362"] A medium-bodied red wine from Sicily, Italy. Flavors of red fruits like strawberry and raspberry. The tannins are modest, and the light and soft texture suits Kitty.Sparkling wine cocktail "Spritz"
So easy! However, a recommended cocktail that is delicious is the “Spritz”! Spritz is a cocktail that is said to have originated in Venice, Italy, and is also popular as an aperitif in Italy. [caption id="attachment_21108" align="alignleft" width="1170"]
[/caption] The first time I had a spritz was on a trip to Veneto, Italy. Before eating dinner, I stopped by a casual restaurant bar and ordered it at the recommendation of an Italian-loving acquaintance who was with me. Spritz is a bright orange cocktail with a slightly sweet and bitter orange flavor. It is said to have been derived from the wine cocktail "spritzer" (carbonated white wine), which originated in Austria. The spritz seems to have originated from the fact that carbonated wine was mixed with wine to soften the alcoholic taste of Veneto wine, which used to have a high alcohol content. Therefore, Spritz is very easy to drink and can be enjoyed as an aperitif or with a meal. When I went to Italy in July, it was very hot, and drinking a spritz with lots of ice cubes soothed my sweaty, tired body and made me feel great. Everyone, please make Spritz at home and enjoy the hot summer season.
